Cafe du Village – Lunch Menu
CLOSED in April 2010
LUNCH is served from 11:00 am to 5:00 pm @ Cafe du Village
Delivery is Monday to Friday, between 11 am and 2 pm.
Soupe du jour $6.50
split pea (4/18, Sunday)
Soupe a l’oignon $7.25
crouton and mozzarella cheese
Assiette de Calamari $7.95
Assiette de Fromage $7.25
Assiette de Fruits Frais $9.25
Goat Cheese Salad $10.50
mixed greens, tomatoes, caramelized onions and goat cheese on bread
add chicken $3.25
shallot balsamic vinaigrette
Salade Madras $10.95
curry chicken with mayo, raisins, apples, toasted almonds and tomatoes on a bed of lettuce
shallot balsamic vinaigrette
Salade Chinoise au Polet $11.25
chicken, tomatoes, mixed greens, rice noodles, green onions, won ton with light ginger soy dressing
Salade Nicoise $11.25
mixed greens, green beans, tomatoes, hardboiled egg, tuna, potatoes, kalamata olives and anchovies
shallot balsamic vinaigrette
Salade de Thon Frais $11.95
seared crusted sesame ahi tuna, greens, mango, caramelized walnuts and fried won ton with citrus sesame oil dressing
Salade de Magret de Canard $11.95
duck breast, shitake mushroom, mixed greens
shallot balsamic vinaigrette
Salade de Saumon Frais $11.95
freshly grilled Atlantic salmon on mixed greens, tomatoes and grilled scallions with citrus sesame oil dressing
Salade de Calamar Frits $11.95
fried calamari, mixed greens, tomatoes and Chinese dressing with spicy miso sauce (separate ramequin)
Salade de Monsieur COBB $11.95
mixed greens, grilled chicken, gorgonzola, bacon, avocado, tomatoes and hardboiled egg with shallot balsamic vinaigrette
Salade de Caesar $8.95
classic-style Caesar salad. add chicken $3.75
Mixed Green Salad $8.25
with shallot balsamic vinaigrette
Feta Cheese Salad $10.25
mixed greens, tomatoes, feta cheese crumbled, cucumber, red onions and kalamata olives with shallow balsamic vinaigrette
Plain $4.50
Spinach-Mushroom-Feta Cheese $5.50
Au poulet (grilled chicken) $5.50
Seafood (bell peppers, rock shrimps and calamari) $5.50
Au saumon (grilled salmon) $5.95
HOT SANDWICHES
Le Raimu $10.95
grilled chicken, tomato, avocado, Swiss cheese and caramelized onions with a hint of Dijon mustard
Poulet Grille Marseillais Chaud $10.50
grilled chicken, Swiss cheese, lettuce, tomato with olive oil and Dijon mustard
Brie instead of Swiss 0.95
Brie Cheese Sandwich $10.50
fresh apple, greens, caramelized onions and melted Brie cheese
add chicken $2.00
NY Steak Sandwich (4 ounces) $10.95
freshly grilled New York steak, red onions, tomato and Dijon mustard
Le Bandol $10.75
grilled strips of ground lamb, red onions and tomato with Dijon mustard
Le Provencal $10.95
beef, turkey or veggie pattie, Swiss cheese, French fries, herbs de Provence and tomato with mayo, ketchup and Dijon mustard
Le Jambon-Fromage-Basilic $9.95
ham, Swiss Cheese and fresh basil with a hint of olive oil and Dijon mustard
Le Pierrot $10.75
fresh Mozzarella, fresh basil, tomato and olive tapenade
add chicken $2.00
sourdough, whole wheat, plain country, olive country
Poulet au Curry de MADRAS $10.50
curry chicken, apple, raisins, sliced almonds, lettuce, red onions and tomato with olive oil and Dijon mustard
Le Club $10.75
triple-deck sandwich, sliced chicken breast, bacon, lettuce, tomato and red onions with olive oil and Dijon mustard
Le Vegetarian Sandwich $10.25
freshly grilled vegetables, lettuce, tomato and red onions with olive oil and Dijon mustard
Ahi Tuna Sandwich $11.95
seared ahi tuna, avocado, tomato and Swiss cheese with olive oil and Dijon mustard
1/2 sandwiches: Club, Madras, Jambon-Fromage-Basiclic, Brie, Vegetarian or Poulet Grille Marsellais
Soup du Jour and 1/2 Salad $10.95
Soup du Jour and 1/2 Sandwich $10.95
onion soup $1.00
1/2 Sandwich and 1/2 Salad $12.50
on a flour tortilla, served with one or two of the following items:
French fries, garlic mashed potatoes or salad
Plain $9.45
Au poulet (grilled chicken) $10.95
Seafood (bell peppers, rock shrimps and calamari) $10.95
Au saumon (grilled salmon) $11.25
$11.45
Ask the waiter for the day’s selections.
4/18 (Sunday): chicken and spinach with mushroom sauce
LES BURGERS
Served on a bun with lettuce, tomato, red onions, mayo and mustard
Beef or Turkey Pattie $10.50
Veggie Pattie $9.95
Add cheese $1.25
French fries, garlic mashed potatoes or salad
Grilled baby lamb chops $16.95
with honey mustard sauce
Magret de Canard $18.95
with sweet peppercorn sauce
Tender Filet Mignon $18.95
with Bordelaise sauce (red wine and shallots)
Entrecote (NY cut steak) $18.95
with sweet peppercorn sauce
Grilled Chicken Breast $16.95
with wild mushroom sauce
French Fries $4.50
Garlic Mashed Potatoes $4.50
Mixed Green $4.50
Side of Fruit $4.95
Creme Caramel $4.95
Tarte Tatin $7.25
a la mode add $1.50
Creme Brulee (plain, blueberries, raspberries) $6.75
Tiramisu $6.95
Mousse au Chocolat $5.95
Espresso $2.95
Double Espresso $4.25
Coffee $2.50
Hot Chocolate $3.50
Hot Tea $2.95
extra tea bag add $1.75
side soy milk $0.95
Latte, Cappuccino $3.50
Double shot add $1.25
Cafe au Lait (regular coffee) $3.50
Cafe Mocha $3.75
Double shot add $1.25
Soy Milk Substitution $0.95
Hot Soy Milk large $2.75 small $1.95
Cold Drinks
Pepsi, Diet Pepsi, Sierra Mist $2.50
Iced Tea, Ice Coffee $2.50
Fruit Juices
Orange, Grapefruit large $3.75
small $2.95
Lemonade, Palmer $2.50
Martinelli 100% apple juice $3.25
Tomato Juice $3.25
Evian Water large $4.25 small $2.75
Pellegrino Water large $4.25 small $2.95
Perrier Water large $4.25 small $2.95
Also see Breakfast Menu, Dinner Menu
Prices subject to change. Typos are mine.
Address: 139 N Larchmont Blvd, Los Angeles, CA 90004
Location: between 1st Street and Beverly Boulevard, west side
Phone Number: (323) 466-3996
Hours: Monday – Thursday 8 am to 7 pm
Friday – Saturday 8 am to around 10 pm
Sunday 8 am to 6 pm
Forms of Payment: accepts cash and credit cards
Parking: street Accessibility: ok for wheelchairs
History: Etablissement Familial PERI Depuis 1997